Aunt Sue’s Orange Juice Cake ~ From Danielle Dykman

I’m so very honored to have a chance to know each one of you. We’re a rag tag family made up of good hearted, hard working, life triumphing, loving people and when we come together on Southern Plate the atmosphere is truly amazing to experience.Today’s recipe and story are yet another perfect example of that. I’ll send out another call for submissions in a few months or so to email subscribers but we’ve still got many wonderful recipes from your heritage waiting to be shared.

I know you’ll enjoy hearing from Danielle today and join with me in sending love to her, her Aunt Sue, and her beloved Granpa for sharing this wonderful recipe and a bit of their lives with us.
Gratefully,
Christy

This recipe for an Orange Juice Cake was passed down to me by my Aunt Sue, about a year ago. My Aunt Sue and I have always been very close, when I was a little girl she loved to take the curling iron to my hair and add a dab of makeup to my face then take me through every room in her house (except the bathroom of course) and take tons of pictures of me. She always wanted a daughter, but had 2 sons instead. So as her only nieces, my sister and I were obligated to get dolled up by her, at least once a week. I have always been told I look like Aunt Sue’s daughter instead of my momma’s, but I love my momma! 🙂

The recipe itself it special to me because it is my grandpa’s favorite cake ever! I have been my grandpa’s girl since I can remember. My dad passed away when I was 7 years old, and I do believe my Pa made a special effort to not let me feel left out at any time. During the long summers as a child my cousins ( all boys) and I would love to go play and wade around in the creek. He was usually busy during the day and would persistently tell them boys “No!” But all I had to do is walk up to him, put my little hand in his and give him that sweet “Papa, can we go to the creek?” and it worked every time.

About 4 years ago while I was home for the summer  from college, I was helping Ma and Aunt Sue cut and freeze corn out of the garden. Pa walked in the kitchen holding his chest. He thought he had heartburn and being stubborn went on to bed. He woke up the next morning, drove himself to the hospital and found out he had a heart attack. He was sent on to a larger hospital and ended up having a triple bypass. This was probably the scariest time I had experienced since my own dad died. But Pa made it through and the only thing he wanted to eat was this darn orange juice cake (despite being told to watch his diet). He said if he was gonna die, he was gonna die happy and full. (Thats my pa! hehe).

So since I love my Pa so very much I make him this cake every chance I get. He always makes sure to tell me how good it is too.

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Hope you enjoy!

Danielle Dykman

Danielle and her Aunt Sue

In the spring, at the end of the day, you should smell like dirt.

~Margaret Atwood

I really need more quotes so if you have a moment, please hop on over to our “Give A Penny” page and leave your favorite inspirational, motivational, or otherwise uplifting quote. Thank you so much! Gratefully, Christy

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99 Comments

  1. This really sounds really GOOD! I love recipes that start with cake mix. Will definately be making this!!!!

  2. What a sweet, sweet story! From one Papaw’s girl to another, I’m so happy Danielle’s Pa is still around to enjoy that delicious cake.

    1. Hi Bill. I’ve never heard anyone say that you can’t mix chocolate and oranges. Why not try this with a chocolate cake mix and orange juice? You might just come up with a winner. =-)

      1. Actually you know we have these orange and chocolate candies here called Jaffas. They are have a crisp orange flavored shell, like an M&M, and inside is chocolate. We also have a chocolate shaped like an orange which is made up of individual pieces shaped like the segments and again it’s orange and chocolate.

        With this cake, should it be 100% juice such as with the pulp or a sweetened juice, for example only a 25% juice product?

        1. Su, you will want to use the 100% juice in this cake. We also have the orange shaped chocolate that is shaped in segments. You mostly see them around Christmas time but they can be found year round if you look a little harder. Haven’t heard of the Jaffas though.

    1. Oh my We love Aunt Sue’s orange juice cake. I make it for our family, friends, Co workers, bake sales…It’s always a hit… Thank you so much for the Recipe.

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