Cheesy Spinach and Bacon Dip (Video)

Cheesy Spinach and Bacon Dip

  • 10 ounce Package frozen chopped spinach, thawed
  • 1 pound (16 ounces) Velveeta, cubed
  • 4 ounces (1/2 a brick) Cream Cheese, cubed (here’s my easy recipe for homemade cream cheese)
  • 1 (1o ounce) can Ro-Tel, undrained
  • 8 slices bacon, cooked til crisp and crumpled

Place everything in a large microwave safe bowl. Microwave on high three minutes, stir. Microwave another two minutes or until all cheese is melted, stir well. Serve with chips or vegetables for dipping.

christy, jordan, christy jordan

Velveeta Spinach and Bacon Dip

This Mmm Mmm gooey and flavorful Velveeta dip is perfect for backyard barbecues, family get-togethers, or for watching the big game.

Ingredients

  • 10 oz Package frozen chopped spinach thawed
  • 16 oz Velveeta cubed
  • 4 oz (1/2 a brick) Cream Cheese cubed
  • 10 oz Can Ro-Tel, undrained
  • 8 slices bacon, cooked til crisp and crumpled

Instructions

  • Place everything in a large microwave safe bowl. Microwave on high three minutes, stir. Microwave another two minutes or until all cheese is melted, stir well. Serve with chips or vegetables for dipping.
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33 Comments

  1. ROLL TIDE!

    One question – do you not drain the spinach before adding it to the cheese mixture?

    Can’t wait to try this.

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