Slow Cooker Coke Chicken ~#1 On My List Of “Things I like to toss in the crock pot.”

Get ready to enjoy this Slow Cooker Coke Chicken but first…

I’m getting ready for Apple Week this weekend, preparing some last minute apple recipe tutorials and getting posts written up and queued for this and my other blog for al.com, so we’re having a bit of a slow weekend. I wanted to post my mother’s tutorial on Buttermilk Cornbread, but she isn’t home right now and I’m missing a few photographs I need.

So, in honor of our Slow Cooker Giveaway (Congrats again, Beverly!), I am going to post this recipe. I hesitate to call this a recipe as it really is so very easy that there doesn’t seem to be any real cooking involved. The outcome though, is wonderful.

This works with pork chops, boneless breasts, ribs, and even roast. I ask that you first try it with a fryer if at all possible, though. There is a magic that takes place when you cook a fryer like this that just doesn’t happen with other cuts of meat, even boneless skinless breasts. The fryer, after slow cooking all day in this amazing blend of flavors, becomes completely permeated with the flavor and literally falls off of the bone. Every shred of chicken, even the inside meat, is tinted the color of your sauce, proving that it has completely saturated the bird.

The flavor is so amazing! I like to serve this with stewed potatoes in butter sauce and a simple dinner roll. The chicken steals the show.

*Yes, you can make this with another carbonated beverage, it just needs to be carbonated and have sugar in it.

Honestly, I’m embarrassed to post this because it is so simple. You’ll need: A whole fryer, Coca Cola, BBQ Sauce, An Onion, And A Lemon. I Like Capitalizing Today!
Peel your onion and cut onion and lemon into quarters. That’s all, just make yourself four wedges and you’re done!
Put chicken little in the crock pot. Raise your hand if you’re happy they finally quit putting the neck and all that mess up inside the bird? ~Raises hand and WAVES it energetically~
Toss that lemon and onion onto Chicken Little.
Pour whole bottle of BBQ Sauce over it.
Pour whole can of Coke over it.
Put the lid on and cook on low all day long or high for 3 to 4 hours. This is great to put on in the morning before you go to work. Your house will smell phenomenal when you come home.
For the record, I spelled phenomenal correctly the first time with no help from spell check! Go me!
Chicken Little! All cooked up and ready for your plates!

Slow Cooker Coke Chicken

Slow Cooker Coke Chicken : The flavor is so amazing! I like to serve it with stewed potatoes in butter sauce and a simple dinner roll.
Prep Time: 8 minutes
Cook Time: 6 hours
Total Time: 6 hours 8 minutes
Course: Main Course
Cuisine: American
Keyword: chicken, coke
Servings: 4
Calories: 1087kcal

Ingredients

  • 1 Fryer
  • 1 Lemon
  • 1 Onion
  • 1 Bottle BBQ Sauce
  • 1 Can Coca Cola

Instructions

  • Peel onion and cut into quarters. Cut lemon into Quarters. Place fryer in crock pot. Toss in onion quarters and lemon quarters. Pour in entire bottle of BBQ Sauce and entire can of Coke. Cover and cook on low all day or high 3 to four hours.

Nutrition

Calories: 1087kcal
Tried this recipe?Mention @southernplate or tag #southernplate!

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174 Comments

  1. Okay, Christy ~ got my chicken in the slow cooker right now! I’ll let y’all know how it works out … I used spicy BBQ sauce (’cause we’re spicy like that) and Ginger Beer (the only soda in the house). Can’t WAIT to try this! Thanks for offering the recipe to all of us.

  2. I live on the South Carolina coast and am in need of some hands on cooking lessons from you Christy. So, I’m thinking that you could just plan a “cooking at the beach” vacation…LOL. That would be so awesome!

  3. What is considered all day? I leave fore work at 8 and we would eat until around 6. Is that too long? I could get my dad to turn it on on his lunch break. That’s be about 8 hours. Better?

    1. go ahead and put it on low and as long as you have a newer slow cooker it will work out just fine 🙂 The chicken will likely fall off the bone as you try to get it out and it will be DELICIOUS

      1. Thanks! (Sorry about that last message, my grammar was horrible, looks like a five year old wrote it :/ )

  4. Call me crazy, but I added a few squirts of Sriracha sauce, a little liquid smoke, and some dry mustard to the mix.

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