Hands Off Way To Cook Corn!
A simple and easy hands off way to prepare and cook corn that will leave you stunned at it's simplicity and wanting more!
Servings: 4
Calories: 177kcal
Ingredients
- Corn. Fresh unshucked, untouched just like it comes from the field.
Instructions
- Preheat oven to 350˚.
- Place corn on a baking sheet or directly on the oven rack.
- Bake for 30 minutes. Enjoy!
Notes
To easily remove silks from corn, remove husks and pull off large bunches of silks (this takes all of three seconds but silly youtube videos will make like it's the undertaking of a lifetime). Then, wrap your hands around the ear of corn and twist them back and forth in a wringing motion. In about one second more, your corn will be free of silks!
Nutrition
Calories: 177kcal