Apple Butter in the Crock Pot
Made with apple sauce, fresh apples, apple juice, and delicious spices, this apple butter in the crock pot recipe is just bursting with apple flavor.
Servings: 4
Calories: 62kcal
Ingredients
- 2-3 50-oz jars unsweetened apple sauce
- 3 lbs Granny Smith apples
- 4 cups sugar
- 1.5 cups apple juice
- 2 tsp ground cinnamon
- 1 tsp cloves
- 1 tsp allspice
Instructions
- Peel and cut apples into small chips.3 lbs Granny Smith apples
- Place all ingredients in the crock pot and stir.2-3 50-oz jars unsweetened apple sauce, 3 lbs Granny Smith apples, 4 cups sugar, 1.5 cups apple juice, 2 tsp ground cinnamon, 1 tsp cloves, 1 tsp allspice
- Cover and slow cook on low overnight (eight to ten hours). Then remove the cover, stir, and taste. Add more spices or sugar if desired.
- Continue cooking for a few more hours, uncovered, until some of the liquid has gone and the butter has cooked down a bit.
- Pour into jars and refrigerate (unless it is canned properly).
- Serve over hot biscuits, toast, scones, or just eat it out of the jar if no one is looking!
Nutrition
Calories: 62kcal